{"id":67932,"date":"2017-02-09T15:24:23","date_gmt":"2017-02-09T15:24:23","guid":{"rendered":"https:\/\/www.whiskyflavour.com\/blog\/william-lawsons\/"},"modified":"2017-02-09T15:24:23","modified_gmt":"2017-02-09T15:24:23","slug":"william-lawsons","status":"publish","type":"post","link":"https:\/\/www.whiskyflavour.com\/et\/blog\/william-lawsons\/","title":{"rendered":"William Lawson&#8217;s &#8211; omadused ja maitsed"},"content":{"rendered":"<h2>William Lawson&#8217;s &#8211; omadused ja maitsed<\/h2>\n<p>  Hea viskis\u00f5ber ei hinda ainult vanu viskisid.<br \/>\nIgap\u00e4evaks on turul head stand-ard viskid, mis pakuvad v\u00e4ga rahuldustpakkuvat elamust.<br \/>\n<span style=\"color: #e89733; \"><strong><a href=\"https:\/\/www.williamlawsons.com\/?utm_source=referral&#038;utm_medium=whiskyflavour.com\" rel=\"noopener\" style=\"color: #e89733; \" target=\"_blank\" title=\"William Lawson\">William Lawsons<\/a><\/strong><\/span> on hea hinna ja kvaliteedi suhtega standardviski.    <\/p>\n<h2>Ajalugu<\/h2>\n<p>  William Lawson oli Iirimaale r\u00e4nnanud \u0161otlane.<br \/>\nTa t\u00f6\u00f6tas juba 1889. aastal Dublinis E &#038; J Burke&#8217;i juures ekspordijuhina, kui ta registreeris kaubam\u00e4rgid &#8220;W Lawson &#038; Co?<br \/>\nja &#8220;Lawson&#8217;s liqueur whisky&#8221;?<br \/>\nE&#038; J Burke&#8217;i nime all.<br \/>\nKuigi Burke ja Lawson moodustasid \u00fchingu ja t\u00f6\u00f6tasid mitu aastat koos, kuid l\u00f5puks 1903. aastal vallandati Lawson ja ta lahkus ettev\u00f5ttest.<br \/>\n1972. aastal, kui lepiti kokku, et uus ettev\u00f5te William Lawson Whisky Ltd v\u00f5tab \u00fcle k\u00f5ik Martini &#038; Rossi viski huvid, loodi siis William Lawson Distillers.<br \/>\nHiljem 1993. aastal ostis Bacardi Martini &#038; Rossi ning koos selle omandamisega lisandus kontserni 6 uut piiritusetehast.<br \/>\nBacardi omandis olles on William Lawsoni m\u00fc\u00fck j\u00e4rsult t\u00f5usnud.<br \/>\nLawson on \u0160otimaa \u00fcks suurimaid imporditud piiritusjookide kaubam\u00e4rke.          <\/p>\n<h2><img loading=\"lazy\" decoding=\"async\" alt=\"William Lawsoni pudel\" class=\"size-full wp-image-1787 aligncenter\" height=\"300\" src=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2017\/02\/william-lawsons-bottle-whiskyflavour.jpg\" title=\"William Lawsoni pudel\" width=\"300\" srcset=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2017\/02\/william-lawsons-bottle-whiskyflavour.jpg 300w, https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2017\/02\/william-lawsons-bottle-whiskyflavour-100x100.jpg 100w, https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2017\/02\/william-lawsons-bottle-whiskyflavour-150x150.jpg 150w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/>Omadused<\/h2>\n<p>  Selle viski loomisel ei m\u00e4nginud William Lawson reeglite j\u00e4rgi.<br \/>\nTema leiutatud \u0161oti viski oli tolle aja kohta v\u00e4ga erinev, sest selles on \u0161oti linnaseid, kuid mitte traditsioonilisi turba- ja suitsulisi l\u00f5hnasid ja aroome, mis on sellele piirkonnale nii iseloomulikud.   <\/p>\n<h2>Aroomid<\/h2>\n<p>  Esimene mulje, kui seda viskit klaasi panna, on selle tugev aroom.<br \/>\nIntensiivne, tugev, kuid meeldiv, pehme ning lilleliste ja magusate nootidega.<br \/>\nVee lisamine s\u00e4ilitab algsed aroomid.<br \/>\nJ\u00e4\u00e4 lisamisel ilmub aga k\u00f5ige tugevam aroom, mis on v\u00e4rske \u00f5un.     <\/p>\n<h2>Maitsed<\/h2>\n<p>  See on v\u00e4ga m\u00f5nusa ja pehme maitsega.<br \/>\nJ\u00e4llegi, vesi ei too mingit kasu, erinevalt j\u00e4\u00e4st.<br \/>\nJ\u00e4\u00e4kiviga liitudes avaneb see viski rohkem, muutes v\u00e4rske \u00f5una maitse karge, karamelliseerunud \u00f5unamaitseks.<br \/>\nSee on l\u00fchikese l\u00f5puga.   <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Selle viski loomisel leiutas William Lawson selle aja jaoks v\u00e4ga erineva viski.<br \/>\nLugege l\u00e4hemalt, et tutvuda selle br\u00e4ndi ajaloo ning peamiste maitse- ja l\u00f5hnaomaduste kohta. <\/p>\n","protected":false},"author":3,"featured_media":67934,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-67932","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.whiskyflavour.com\/et\/wp-json\/wp\/v2\/posts\/67932","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.whiskyflavour.com\/et\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.whiskyflavour.com\/et\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/et\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/et\/wp-json\/wp\/v2\/comments?post=67932"}],"version-history":[{"count":0,"href":"https:\/\/www.whiskyflavour.com\/et\/wp-json\/wp\/v2\/posts\/67932\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/et\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/www.whiskyflavour.com\/et\/wp-json\/wp\/v2\/media?parent=67932"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/et\/wp-json\/wp\/v2\/categories?post=67932"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/et\/wp-json\/wp\/v2\/tags?post=67932"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}