{"id":58654,"date":"2017-08-17T08:42:34","date_gmt":"2017-08-17T07:42:34","guid":{"rendered":"https:\/\/www.whiskyflavour.com\/blog\/colectia-jameson-irish-whiskey\/"},"modified":"2026-01-29T21:36:16","modified_gmt":"2026-01-29T21:36:16","slug":"colectia-jameson-irish-whiskey","status":"publish","type":"post","link":"https:\/\/www.whiskyflavour.com\/ro\/blog\/colectia-jameson-irish-whiskey\/","title":{"rendered":"Whisky Jameson: Gustul autentic al Irlandei"},"content":{"rendered":"<h2>Whisky Jameson: Gustul autentic al Irlandei<\/h2>\n<p>Jameson este un produc\u0103tor de<a href=\"https:\/\/www.whiskyflavour.com\/ro\/blog\/despre-whisky-ul-irlandez-caracteristici-si-producere\/\" rel=\"noopener\" target=\"_blank\"> whisky irlandez <\/a>. Marca a fost fondat\u0103 \u00een 1780 \u00een Dublin. P\u00e2n\u0103 \u00een 1971, whisky-ul a fost produs \u00een Bow Street, \u00een Smithfield Village. \u00cen prezent, sediul central al destileriei este situat \u00een Midelton, Cork. Marca produce whisky de amestec \u0219i este de departe cea mai bine v\u00e2ndut\u0103 marc\u0103 irlandez\u0103.<\/p>\n<h3>Un scurt rezumat al istoriei m\u0103rcii<\/h3>\n<p>\u00cen 1966, John Jameson, Cork Distillers \u0219i John Powers au creat <a href=\"https:\/\/en.wikipedia.org\/wiki\/Irish_Distillers?utm_source=referral&#038;utm_medium=whiskyflavour.com\" rel=\"noopener\" target=\"_blank\" title=\"Distilatorii irlandezi\">Irish Distillers Group<\/a> pentru a cre\u0219te v\u00e2nz\u0103rile de whisky irlandez. Misiunea a fost un succes, iar Jameson a c\u00e2\u0219tigat popularitate \u00een \u00eentreaga lume. Din 1988, marca face parte din marca francez\u0103 Pernod Ricard. Este bine de \u0219tiut: Vechea distilerie de pe Bow Street merit\u0103 cu siguran\u021b\u0103 o vizit\u0103. Acesta con\u021bine un muzeu \u0219i ofer\u0103 tururi ghidate \u0219i degust\u0103ri de whisky. Fapt curios: cea mai mare pia\u021b\u0103 pentru Jameson este de departe SUA. \u00cen 2008, un pub irlandez situat \u00een Minneapolis a v\u00e2ndut 671 de l\u0103zi de Jameson, ceea ce reprezint\u0103 o medie de 22 de sticle pe zi.<\/p>\n<h3>Whisky irlandez cu un gust excep\u021bional<\/h3>\n<p>Spre deosebire de scotch, Jameson Irish Whiskey este produs f\u0103r\u0103 utilizarea turbei. Orzul este uscat \u00eentr-un cuptor \u00eenchis, \u00eenc\u0103lzit cu gaz natural. Rezultatul acestui proces este un whisky bl\u00e2nd, lipsit de note de afum\u0103tur\u0103. Apropo: Brandul irlandez prime\u0219te o mul\u021bime de critici bune. Toate expresiile m\u0103rcilor, \u00een special cea de 18 ani \u0219i cea mai rar\u0103 rezerv\u0103 au primit aur \u0219i aur dublu \u00een anii 2005 \u0219i 2010.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" alt=\"\" class=\"aligncenter wp-image-2938 size-large\" height=\"683\" src=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/\" width=\"1024\" title=\"\"><\/p>\n<ul>\n<li>Jameson Original, nas floral, cu o not\u0103 de nuci \u0219i lemn, gust dulce cu arome de vanilie, sherry \u0219i nuci.<\/li>\n<li>Jameson 12 Year Old Special Reserve (cunoscut anterior sub numele de Jameson 1780), amestec de whisky-uri care \u00eemb\u0103tr\u00e2nesc \u00een foste butoaie de bourbon \u0219i sherry, whisky fructat care con\u021bine arome de miere \u0219i pere, are un postgust lung \u0219i pl\u0103cut<\/li>\n<li>Jameson 12 Year Old Distillery Reserve, disponibil la cele dou\u0103 centre de vizitare din Irlanda, buchet picant cu note de vanilie \u0219i lemn, gust de fructe \u0219i nuci bine echilibrat, gust lung \u0219i cremos dup\u0103 gust.<sup class=\"reference\" id=\"cite_ref-10\"><\/sup><\/li>\n<li>Jameson Gold Reserve (singura expresie care se \u00eenveche\u0219te \u00een stejar american virgin), miroase a condimente dulci \u0219i fructe uscate, con\u021bine arome de nuc\u0219oar\u0103, stejar \u0219i pr\u0103jitur\u0103 cu fructe, a primit o not\u0103 foarte mare din partea revistei Jim Murray&#8217;s Whisky Bible \u00een 2008.<\/li>\n<li>Jameson 18 Year Old Limited Reserve, nas foarte intens, cu arome de Sherry, uleiuri esen\u021biale, condimente \u0219i caramel, gust fin de caramel, fudge, vanilie \u0219i piele, are un postgust picant, care persist\u0103 \u00een gur\u0103 pentru mult timp.<\/li>\n<li>Jameson Rarest Vintage Reserve (cel mai vechi amestec al Jameson), buchet intens cu arome de fructe coapte, exotice, prune, scor\u021bi\u0219oar\u0103 \u0219i lemn dulce \u0219i cremos, gust dulce \u0219i cremos, final lung care con\u021bine note fructate \u0219i orz<\/li>\n<li>Jameson Signature Reserve, nas floral \u0219i dulce, cu note de m\u0103r, gust de miere, cedru \u0219i nuci, final lung cu arome calde \u0219i dulci.<\/li>\n<li>Jameson Select Reserve Black Barrel, nas remarcabil, cu arome de caramel, caramel, caramel \u0219i mere coapte, gust picant \u0219i dulce, cu note de vanilie \u0219i nuci pr\u0103jite, final fin \u0219i lung.  <sup class=\"reference\" id=\"cite_ref-11\"><\/sup><\/li>\n<li>Jameson Caskmates, buchet de fructe proaspete, verzi, gust de cacao \u0219i mar\u021bipan, final lung cu arome de crem\u0103, ciocolat\u0103 \u0219i caramel<sup class=\"reference\" id=\"cite_ref-12\"><\/sup><\/li>\n<\/ul>\n<p><strong>A\u021bi \u00eencercat vreodat\u0103 vreo expresie de Jameson Whiskey? Sau ai primit whisky irlandez \u00een ultima ta cutie de abonament Whisky? Dac\u0103 nu, l\u0103sa\u021bi Jameson s\u0103 fac\u0103 parte din urm\u0103toarea dvs. degustare de whisky! \u0218i nu uita\u021bi s\u0103 ne trimite\u021bi un mail sau s\u0103 l\u0103sa\u021bi un comentariu! Vrem s\u0103 v\u0103 auzim p\u0103rerea!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jameson este principalul produc\u0103tor mondial de Whiskey irlandez. Afla\u021bi totul despre istorie, curiozit\u0103\u021bi \u0219i diferitele expresii ale m\u0103rcii!<\/p>\n","protected":false},"author":3,"featured_media":2934,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-58654","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/posts\/58654","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/comments?post=58654"}],"version-history":[{"count":0,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/posts\/58654\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/media\/2934"}],"wp:attachment":[{"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/media?parent=58654"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/categories?post=58654"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/tags?post=58654"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}