{"id":61471,"date":"2019-01-17T12:37:44","date_gmt":"2019-01-17T12:37:44","guid":{"rendered":"https:\/\/www.whiskyflavour.com\/blog\/cinci-cel-mai-important-american-whiskeys\/"},"modified":"2026-02-10T22:17:51","modified_gmt":"2026-02-10T22:17:51","slug":"cinci-cel-mai-important-american-whiskeys","status":"publish","type":"post","link":"https:\/\/www.whiskyflavour.com\/ro\/blog\/cinci-cel-mai-important-american-whiskeys\/","title":{"rendered":"Cinci cele mai importante whisky-uri americane"},"content":{"rendered":"<p>Whiskey-urile americane pot p\u0103rea ceva nou. De fapt, nu este a\u0219a, iar \u00een acest articol v\u0103 vom spune care sunt cele mai importante cinci whisky-uri americane produse vreodat\u0103.<\/p>\n<h2>1783: Evan Williams<\/h2>\n<p>\u00cen 1783, <a href=\"https:\/\/evanwilliams.com\/\" rel=\"noopener noreferrer\" target=\"_blank\">Evan Williams<\/a> a construit prima distilerie comercial\u0103 din Kentucky. A fost fondat\u0103 pe malul r\u00e2ului Ohio, \u00een Louisville. \u00cen acest timp, nimeni nu producea Bourbon, dup\u0103 numele s\u0103u. F\u0103ceau alcool de contraband\u0103. \u00cen prezent, Heaven Hill produce acest whisky.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" alt=\"\" class=\"alignnone size-medium wp-image-6777\" height=\"300\" src=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/evan-williams-200x300.jpeg\" width=\"200\" title=\"\" srcset=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/evan-williams-200x300.jpeg 200w, https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/evan-williams.jpeg 400w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/p>\n<h2>1789: Elijah Craig<\/h2>\n<p>Creditat ca fiind inventatorul Bourbon \u00een 1789, whisky-ul <a href=\"https:\/\/elijahcraig.com\/\" rel=\"noopener noreferrer\" target=\"_blank\">Elijah Craig<\/a> este unul dintre cele mai renumite whisky-uri americane. Acest fapt este \u00eens\u0103 foarte discutabil. Denumit\u0103 dup\u0103 un predicator baptist, \u00een prezent Heaven Hills distileaz\u0103 acest spirtoas\u0103. A fost o ambarca\u021biune \u00een onoarea inventatorului s\u0103u.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" alt=\"\" class=\"alignnone size-medium wp-image-6772\" height=\"300\" src=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/elijah-craig-150x300.png\" width=\"150\" title=\"\" srcset=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/elijah-craig-150x300.png 150w, https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/elijah-craig.png 300w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/p>\n<h2>1795: Jim Beam<\/h2>\n<p>Aflat \u00een prezent la a \u0219aptea genera\u021bie, <a href=\"https:\/\/www.jimbeam.com\/\" rel=\"noopener noreferrer\" target=\"_blank\">Jim Beam<\/a> este unul dintre cele mai emblematice Bourbon din America. \u00cen 1795, au distilat prima sticl\u0103 cu o re\u021bet\u0103 secret\u0103, care a r\u0103mas aceea\u0219i timp de peste 200 de ani.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" alt=\"\" class=\"alignnone size-medium wp-image-6782\" height=\"300\" src=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/jim-beam-180x300.png\" width=\"180\" title=\"\" srcset=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/jim-beam-180x300.png 180w, https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/jim-beam.png 226w\" sizes=\"auto, (max-width: 180px) 100vw, 180px\" \/><\/p>\n<h2>1810: Old Overholt Rye<\/h2>\n<p>Considerat\u0103 cea mai veche marc\u0103 de whisky din America, Old Overhold Rye s-a n\u0103scut \u00een Pennsylvania \u00een 1810. \u00cen prezent, produc\u021bia are loc la distileria Jim Beam din Kentucky. Chiar \u0219i \u00een timpul prohibi\u021biei, Old Overhold \u0219i-a men\u021binut licen\u021ba de a produce un whisky medicinal. A r\u0103mas singurul distribuitor na\u021bional de whisky de secar\u0103 simplu.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" alt=\"\" class=\"alignnone size-medium wp-image-6767\" height=\"300\" src=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/Old-Overholt-Rye-215x300.png\" width=\"215\" title=\"\" srcset=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/Old-Overholt-Rye-215x300.png 215w, https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/Old-Overholt-Rye.png 246w\" sizes=\"auto, (max-width: 215px) 100vw, 215px\" \/><\/p>\n<h2>1875: Jack Daniel&#8217;s<\/h2>\n<p>\u00cen 1875, <a href=\"https:\/\/www.jackdaniels.com\" rel=\"noopener noreferrer\" target=\"_blank\">Jack Daniel&#8217;s<\/a> a devenit unul dintre cele mai emblematice whisky-uri din America. Cu toate acestea, este foarte diferit de bourbon datorit\u0103 procesului Lincoln County. Jack Daniel&#8217;s este cel responsabil pentru ceea ce cunoa\u0219tem ast\u0103zi sub numele de Tennessee Whiskey.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" alt=\"\" class=\"alignnone size-medium wp-image-6762\" height=\"300\" src=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/jack-daniels-200x300.jpeg\" width=\"200\" title=\"\" srcset=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/jack-daniels-200x300.jpeg 200w, https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2019\/01\/jack-daniels.jpeg 400w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Whiskey-urile americane pot p\u0103rea ceva nou. De fapt, nu este, iar \u00een acest articol, v\u0103 vom spune care sunt cele mai importante cinci whisky-uri americane produse vreodat\u0103<\/p>\n","protected":false},"author":3,"featured_media":61477,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[98],"tags":[],"class_list":["post-61471","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-whiskyflavour"],"_links":{"self":[{"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/posts\/61471","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/comments?post=61471"}],"version-history":[{"count":0,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/posts\/61471\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/media?parent=61471"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/categories?post=61471"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/tags?post=61471"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}