{"id":61587,"date":"2019-01-18T10:00:34","date_gmt":"2019-01-18T10:00:34","guid":{"rendered":"https:\/\/www.whiskyflavour.com\/blog\/iubitori-de-mancare-o-reteta-whisky-parte-3\/"},"modified":"2026-01-30T09:06:07","modified_gmt":"2026-01-30T09:06:07","slug":"iubitori-de-mancare-o-reteta-whisky-parte-3","status":"publish","type":"post","link":"https:\/\/www.whiskyflavour.com\/ro\/blog\/iubitori-de-mancare-o-reteta-whisky-parte-3\/","title":{"rendered":"Iubitorii de m\u00e2ncare: O re\u021bet\u0103 de Whisky partea 3"},"content":{"rendered":"<p>Ianuarie este aproape de sf\u00e2r\u0219it, ceea ce \u00eenseamn\u0103 c\u0103 acum sunte\u021bi gata s\u0103 v\u0103 \u00eentoarce\u021bi la prepararea cocktailurilor de cas\u0103. Dup\u0103 cum \u0219ti\u021bi, am dat o mul\u021bime de <a href=\"https:\/\/www.whiskyflavour.com\/ro\/blog\/fara-esec-whisky-cocktail-bourbon\/\" rel=\"noopener\" target=\"_blank\">re\u021bete de cocktailuri<\/a> de-a lungul anului 2018, a\u0219a c\u0103 acum a venit momentul s\u0103 v\u0103 spunem cum s\u0103 face\u021bi cire\u0219ele perfecte pentru a le \u00eenso\u021bi. Ad\u0103uga\u021bi cire\u0219ele Bourbon la cocktailul Manhattan sau la un piure de cire\u0219e Bourbon ca garnitur\u0103. Dac\u0103 \u00eenc\u0103 nu sunte\u021bi preg\u0103ti\u021bi pentru un cocktail, ciuguli\u021bi-le singuri.<\/p>\n<p>Aceast\u0103 re\u021bet\u0103 incredibil de u\u0219oar\u0103 este, de asemenea, un cadou perfect. Doar pune\u021bi cire\u0219ele la borcan \u0219i d\u0103rui\u021bi-le unei persoane dragi sau unui vecin aflat \u00een nevoie.<\/p>\n<h2>Cire\u0219e de Bourbon Boozy Bourbon <\/h2>\n<h4>Ingrediente<\/h4>\n<ul>\n<li>3 \u00c2\u00bd c\u0103ni de Bourbon (la alegere)<\/li>\n<li>2\/3 c\u0103ni de zah\u0103r alb granulat<\/li>\n<li>4 c\u0103ni de cire\u0219e dulci proaspete &#8211; sp\u0103late, f\u0103r\u0103 s\u00e2mburi \u0219i f\u0103r\u0103 codi\u021be<\/li>\n<\/ul>\n<h3>Cum s\u0103<\/h3>\n<ol>\n<li>Se aduce bourbonul \u0219i zah\u0103rul la fierbere la foc mic, \u00eentr-o crati\u021b\u0103 medie. Se fierbe p\u00e2n\u0103 c\u00e2nd zah\u0103rul se dizolv\u0103. Opri\u021bi capul \u0219i l\u0103sa\u021bi-l s\u0103 stea timp de 15 minute.<\/li>\n<li>\u00cempacheta\u021bi cire\u0219ele \u00een dou\u0103 borcane de 25 de uncii. Asigura\u021bi-v\u0103 c\u0103 sunt bine str\u00e2nse, f\u0103r\u0103 a le sparge. Se toarn\u0103 siropul peste cire\u0219e p\u00e2n\u0103 c\u00e2nd acestea sunt acoperite.<\/li>\n<li>Pune\u021bi capacele bine \u0219i p\u0103stra\u021bi borcanele \u00een frigider.<\/li>\n<li>Las\u0103-le s\u0103 stea un an \u00eenainte de a te bucura de ele!<\/li>\n<\/ol>\n<p>Cum trebuie s\u0103 a\u0219tepta\u021bi un an pentru a avea cire\u0219ele gata de utilizare, de ce s\u0103 nu le face\u021bi acum \u0219i s\u0103 le oferi\u021bi de Cr\u0103ciun? Acest lucru v\u0103 va impresiona cu siguran\u021b\u0103 prietenii \u0219i este at\u00e2t de u\u0219or de f\u0103cut!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ianuarie este aproape de sf\u00e2r\u0219it, ceea ce \u00eenseamn\u0103 c\u0103 acum sunte\u021bi gata s\u0103 v\u0103 \u00eentoarce\u021bi la prepararea cocktailurilor de cas\u0103. Dup\u0103 cum \u0219ti\u021bi, am dat o mul\u021bime de  <\/p>\n","protected":false},"author":3,"featured_media":27696,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-61587","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/posts\/61587","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/comments?post=61587"}],"version-history":[{"count":0,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/posts\/61587\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/media?parent=61587"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/categories?post=61587"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/ro\/wp-json\/wp\/v2\/tags?post=61587"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}