{"id":74974,"date":"2017-02-20T14:15:53","date_gmt":"2017-02-20T14:15:53","guid":{"rendered":"https:\/\/www.whiskyflavour.com\/blog\/suntory-hakushu-12-years\/"},"modified":"2017-02-20T14:15:53","modified_gmt":"2017-02-20T14:15:53","slug":"suntory-hakushu-12-years","status":"publish","type":"post","link":"https:\/\/www.whiskyflavour.com\/sl\/blog\/suntory-hakushu-12-years\/","title":{"rendered":"Suntory Hakushu 12 let"},"content":{"rendered":"<h2>Suntory Hakushu 12 let<\/h2>\n<p>Suntory je eno od legendarnih imen med japonskimi viskiji. Ustanovil jo je Shinjiro Torii, <span style=\"color: #e8a841; \"><strong><a href=\"http:\/\/www.suntory.com\/?utm_source=referral&amp;%20utm_medium=whiskyflavour.com\" rel=\"noopener\" style=\"color: #e8a841; \" target=\"_blank\" title=\"Destilarna Suntory\">Suntoryjeva destilarna <\/a><\/strong><\/span>je pionirka proizvodnje viskija na Japonskem in je vedno oblikovala zgodovino japonskega viskija, saj je bila zelo usmerjena v kakovost, zato je vsak viski iz te destilarne zagotovilo za osupljivo in zanesljivo pija\u010do. <\/p>\n<h2>O dru\u017ebi Suntory<\/h2>\n<p>Spletna stran <span style=\"color: #e8a841; \"><strong><a href=\"https:\/\/www.whiskyflavour.com\/sl\/blog\/japanese-whisky\/\" rel=\"noopener\" style=\"color: #e8a841; \" target=\"_blank\" title=\"zgodovina te destilarne\">zgodovina te destilarne<\/a><\/strong><\/span> sega v korenine in za\u010detke japonskega viskija. Shinjiro, ustanovitelj podjetja za uvoz alkoholnih pija\u010d, je kmalu spoznal prilo\u017enost in se odlo\u010dil za proizvodnjo destilacijskih pija\u010d. Za\u010del je proizvajati pija\u010do na osnovi portovca in se po uspehu odlo\u010dil za proizvodnjo viskija (ob velikem nasprotovanju vodstva podjetja). S pomo\u010djo Masataka Taketsuruja (ustanovitelja destilarne Nikka nekaj let pozneje) je Shinjiro ustvaril zelo uspe\u0161no zgodovino japonskega viskija.   <\/p>\n<h2><img loading=\"lazy\" decoding=\"async\" alt=\"hakushu 12 let steklenica\" class=\"aligncenter wp-image-1880 size-medium\" height=\"300\" src=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2017\/02\/hakushu-12-years-bottle-whiskyflavour-225x300.jpg\" title=\"hakushu 12 let steklenica\" width=\"225\" srcset=\"https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2017\/02\/hakushu-12-years-bottle-whiskyflavour-225x300.jpg 225w, https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2017\/02\/hakushu-12-years-bottle-whiskyflavour-600x800.jpg 600w, https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2017\/02\/hakushu-12-years-bottle-whiskyflavour-768x1024.jpg 768w, https:\/\/www.whiskyflavour.com\/wp-content\/uploads\/2017\/02\/hakushu-12-years-bottle-whiskyflavour.jpg 900w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/>Suntoryjev Hakushu 12 let &#8211; Lastnosti<\/h2>\n<p>Japonski 12-letni viski Hakushu velja za ambasadorja kakovosti in zgodovine destilarne Suntory. V tem japonskem viskiju so prisotne glavne zna\u010dilnosti viskijev, proizvedenih v tej destilarni, ter nekaj elementov, zaradi katerih je ta viski druga\u010den. <\/p>\n<h2>Arome<\/h2>\n<p>Glavne arome, ki jih je mogo\u010de zaznati v Hakushu 12 let, so zelo zanimive, v njegovi sestavi pa so rustikalno cvetje, sve\u017ea trava ter hkrati rahlo dimljena in obstojna aroma.<\/p>\n<h2>Okusi<\/h2>\n<p>Okus zrelega sadja, zlasti suhih sliv in jabolk, je zelo izrazit. \u0160e vedno je nekaj cvetli\u010dnega okusa, pa tudi je\u010dmena in dimljenega slada. <\/p>\n<p><strong>Japonski 12-letni viski Hakushu je na tekmovanju International Spirits Challenge 2016 prejel srebrno medaljo za svojo kakovost.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Suntory Hakushu 12 let velja za ambasadorja kakovosti in zgodovine destilarne Suntory. Preberite ve\u010d o zna\u010dilnostih, vonju in okusu tega japonskega viskija. <\/p>\n","protected":false},"author":3,"featured_media":74975,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-74974","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.whiskyflavour.com\/sl\/wp-json\/wp\/v2\/posts\/74974","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.whiskyflavour.com\/sl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.whiskyflavour.com\/sl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/sl\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/sl\/wp-json\/wp\/v2\/comments?post=74974"}],"version-history":[{"count":0,"href":"https:\/\/www.whiskyflavour.com\/sl\/wp-json\/wp\/v2\/posts\/74974\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/sl\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/www.whiskyflavour.com\/sl\/wp-json\/wp\/v2\/media?parent=74974"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/sl\/wp-json\/wp\/v2\/categories?post=74974"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.whiskyflavour.com\/sl\/wp-json\/wp\/v2\/tags?post=74974"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}