Food Lovers: A Whisky Recipe

This article is for all the food and whisky lovers out there.

With the start of the New Year, we have decided to give you a list of food recipes, which include whisky. What better way to start 2019?

To start we will give you the insights to the most amazing chicken wings. Let us have a look.

Fireball Whiskey Chicken Wings

This will be your new favourite recipe. The sweet and spicy Fireball Whiskey glaze will elevate the chicken wings. This is a perfect recipe for any occasion!

Ingredients

Fireball Marinade and Chicken Wings

  • 3 pounds of split chicken wings
  • 1 tbsp. Fireball Whiskey
  • 3 tbsp. brown sugar
  • 1 tbsp. kosher salt
  • 1 tbsp. chili powder
  • 1 tsp pepper
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp cinnamon
  • Optional: ground red pepper for extra spice

Fireball Whiskey Sauce

  • 1 cup brown sugar
  • 3/4 cup Fireball Whiskey
  • 3/4 cup ketchup
  • 1/4 cup apple cider vinegar
  • 1/4 cup Worcestershire sauce
  • 4 cloves garlic minced
  • Optional: ground red pepper for added heat
  • kosher salt, pepper to taste

 

How to

  1. Place the chicken wings in a large bowl and add all the ingredients of the marinade. Mix well until all the wings are coated and leave in the fridge for at least one hour.
  2. Cook the wings in the oven. Place the wings in a baking sheet and cook for 425 degree for 40-45 minutes. Halfway, flip the wings for an even cooking. To make them extra crispy, turn the broiler on for the last 2 minutes of cooking.
  3. For the fireball whiskey sauce, combine all the ingredients in a saucepan. Let them boil and whisk over medium low heat for 12 minutes
  4. Serve the wings with the sauce and enjoy!

 

Perfect to enjoy with friends or over a lazy Sunday.

Let the unique notes of the Fireball Whisky give a new twist to the traditional chicken wings.

 

 

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